Bent on Food Cookery School is all about the enjoyment of cooking and learning new skills, tips and chefs' secrets. It is located just three and a half hours north of Sydney in the historical town of Wingham on the NSW Mid North Coast.
Classes are held in a modern purpose built, air-conditioned school and involve both demonstration and hands-on activities. Class sizes are small and participants usually work in small groups. Why not organise your friends and join a class together ?
Bent on Food Cookery School offers a wide variety of classes to suit everyone with weekday, evening and weekend classes. Vietnamese, Spanish, Seafood and ever popular cheese-making classes are regularly on the schedule. You will find all the latest details on the Bent on Food website. Special classes for private groups or community organisations can be arranged.
