Drink in the view of a gorgeous 25 metre rooftop pool then dive right into David Lovett’s mouth-watering creations.
There’s a reason David is at the helm of Uccello’s one hat kitchen; it’s because he’s put his personal stamp on a menu bursting with elegant yet accessible regional Italian fare.
David brings a personal passion for Italy to the table, coupled with long stints in his adopted motherland. These have resulted in a menu fine-tuned to perfection, take a splash and see what we’re talking about.
