D 5
Dined here last night with high expectations and they were still exceeded. I really liked the opulent simplicity with the decor and spacious seating. Also loved the menu - adventurous yet non-pretentious. I enjoyed the sous vide lamb myself while others had a pheasant and foie gras tortillini, truffle tagliatelle, and a rather unremarkable chicken dish but at least was done well (as I'm sure it's why it's there). This style is perfect in my opinion for the Queensland 5* experience. The staff were friendly, always on hand but knew when to give guests space to enjoy each other's company. This is a special little venue and I look forward to returning.
