Riki Blake's provides a cafe-casual dining experience with unique and exotic cuisine. Owner and chef Riki Kaspi produces North African and Middle Eastern food from long-held family recipes, blending these with the sophisticated flavours of French haute cuisine. Riki Blake's is also a destination on the Perth jazz scene on Saturday nights, when Riki's partner Heni Kaspi gets out his saxophone for an evening of sultry jazz and sophisticated dining. A relaxing lunch or jazz-filled dinner is perfectly punctuated by one of the excellent cakes and desserts on offer and a quality coffee.
