Already at the height of Melbourne’s dining scene, Vue de Monde has raised itself even higher, to level 55 of the iconic Rialto. Rest assured, though, that Shannon Bennett’s distinctively imaginative cuisine remains a spectacle to rival his restaurant’s all-encompassing view. Pendant bulbs and neon art glow moodily over charcoal coloured tables and kangaroo hide chairs while polished service keeps things at a gentle but efficient hum. An open kitchen ramps up the theatre, as does the chefs’ balancing act of artful whimsy and classical attention to detail. Diners can opt for the a la carte or degustation menu, each full of exciting flavour and texture combinations all exquisitely plated.
